Drugs and Foods that Deplete Neurotransmitters

Drugs that Deplete Neurotransmitters

Foods that Can Deplete Neurotransmitters
Anti-Depressants (SSRIs) including:
Luvox
Zoloft
Prozac
Celexa
Paxil
Coffee
Cheeses
Chocolate
Citrus fruits
Tomatoes
Potatoes
Strawberries
Eggs
Onions
Mustard
Shell fish
Red wine
Alcoholic beverages
Monosodium Glutamate (MSG)
Anything strongly cultured or fermented
Meat tenderizers
Salad bars that spray with sulfites
Aspartame (nutrasweet)
Saccharin
Smoked/cured meats
Cold cuts containing nitrates, etc.
Frankfurters containing nitrates, etc.
Food preservatives
Excessive use of coffee or tea
Umbusi, Soy sauce, (fermented)
Nuts and nut butters
Beer
Chemically processed decaffeinated coffee
Wheat in many cases

 

Other Substances That Deplete NT

Nitrates & Nitrites
Paint fumes & other chemical fumes
Tobacco
Excessive exposure to fluorescent lighting
Trazadone (Deseryl)Sinequan (Doxepin)
Serzone
Effexor
Meridia
Phendimetrazin (Bontril)
Phentermine (Adipex)
Phenylpropanolamine (Dexatrime)
Tenuate
Mazindol
Fenfluramine (racemic)
D-fenfluramine
Amphetamines (includes Ritalin)
Ephedra
Caffeine
Alcohol (ETOH)
Nicotine
Imitrex
Zomig
Maxalt
Amerge
Amitriptyline (Elavil)
Nortyptyline (Norpramin)
Remeron
Wellbutrin (Zyban)
Thioridazine (Mylan)
Frequent use of amphetamines
Frequent use of barbiturates
Frequent use of recreation drugs